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From the popular vegetarian restaurant, Mildreds: The Vegetarian Cookbook has something for everyone, whether committed vegetarians or those simply trying to cut down on their meat intake. The international influences in these recipes promise variety and flavour, and there are also plenty of ideas for how to adapt the dishes quickly by adding meat, to cater for keen omnivores. With an emphasis on cutting hassle and saving time, these flexible recipes are easy to cook at home and will provide delicious meals for family and guests.

  • Author: Mildreds
  • Publisher: Octopus Publishing Group
  • Format: Hardback
  • Publication Date: 04/05/2015
  • Illustrated: Colour photos
  • Pages: 256
  • Dimensions: 246x189mm