dining in

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125 recipes for simple, of-the-moment dishes full of quickie techniques - think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavours, and keeping boiled potatoes in the fridge for instant crispy smash. While Alison’s salted butter chocolate chunk shortbread is already Instagram-famous, all her recipes are set to show up as tomorrow's classics: vegetable-forward with quality ingredients, punctuated by standout flavours like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts.