Asma's Indian Kitchen

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Award-winning restaurant Darjeeling Express began life as a dinner party with friends - Indian food lovingly cooked from family recipes going back generations. In this book, Asma Khan reveals the secret to her success, telling her immigrant's story and how food brought her home. The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy streets of Bengal, through Calcutta, where she grew up, and along the foothills of the Himalayas to Hyderabad.

  • Author: Khan, Asma
  • Publisher: Pavilion Books Ltd
  • Format: Hardback
  • Publication Date: 04/10/2018
  • Illustrated: 60 colour photos
  • Pages: 192
  • Dimensions: 235x193mm